Vegetarian Sweets

Discover a delightful selection of vegetarian sweets at Sweets and Candy, where indulgence meets ethical choices. Our range includes a variety of treats that are free from animal-derived ingredients, ensuring that you can enjoy your favourite flavours without compromise.

What Are Vegetarian Sweets?

Vegetarian sweets are confections made without animal products such as gelatine, beeswax, or cochineal. These treats are suitable for those following a vegetarian lifestyle, offering a guilt-free indulgence. Whether you're craving chewy, fizzy, or fruity delights, our collection has something for everyone.

Popular Vegetarian Sweets

Among the favourites in our collection are:

  • Fruit Pastilles: A classic chewy sweet that's now vegan-friendly.
  • Jelly Tots: Colourful, fruit-flavoured gummies made with real fruit juice.
  • Millions: Tiny, chewy sweets available in various flavours, all suitable for vegetarians.
  • Love Hearts: Iconic sweets with a fizzy centre, perfect for sharing.
  • Rainbow Drops: Light, crispy puffs that are both vegetarian and nostalgic.

Why Choose Vegetarian Sweets?

Opting for vegetarian sweets not only aligns with ethical choices but also caters to dietary preferences. Many of these sweets are also suitable for vegans, making them versatile options for various dietary needs.

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Browse our extensive collection of vegetarian sweets and find your new favourite treat.

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Frequently Asked Questions

Are vegetarian sweets suitable for children?
Vegetarian sweets are suitable for children and offer the same nutritional profile as regular sweets. They contain similar amounts of sugar and should be enjoyed as occasional treats. The main difference is the absence of animal-derived ingredients like gelatine, making them an excellent choice for vegetarian families or anyone preferring plant-based alternatives.
What's the difference between vegetarian sweets and regular sweets?
The difference between vegetarian sweets and regular sweets is primarily the absence of animal-derived ingredients. Regular sweets often contain gelatine (from animal collagen), shellac, carmine, or beeswax. Vegetarian alternatives use plant-based ingredients like pectin, agar, or starches to achieve similar textures and appearances without any animal products.
Do vegetarian sweets taste different from traditional sweets?
Vegetarian sweets taste is virtually identical to traditional sweets, with most people unable to detect any difference. Modern manufacturing techniques and high-quality plant-based alternatives ensure the same great flavours, textures, and overall enjoyment you expect from your favourite treats. The only real difference is in the ingredients list.
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